Long reads How Vladimir Putin weaponised the environment in Ukraine The Russian army has burned forests and poisoned water supplies, flouting international law. As the UN draws up new guidelines, is it possible to wage an “eco” war? By Philippa Nuttall
Food & Farming Impossible Foods’ chicken nuggets reviewed: a good imitation of a bad fast food India Bourke
Climate A renewables revolution is the best solution to the climate and cost-of-living crises Philippa Nuttall
Food & Farming Why G7 leaders, including the UK, risk being complicit in a global famine Kirsty McNeill
Encounter George Monbiot: “Agriculture is arguably the most destructive industry on Earth” Philippa Nuttall
Environment Why access to nature is broken, not the millennials who trespass Ninety years on from the trespass of Kinder Scout, the protection of nature requires an even greater right to roam. By India Bourke
The Environment Interview Psychoanalyst Sally Weintrobe: why neoliberalism leads to ecocide India Bourke
The Environment Interview “You can’t be a CEO without a carbon agenda”: Santiago Gowland Philippa Nuttall
Environment ‘We invented the cow 10,000 years ago. Lab-grown meat is just the next step’ Jenny Kleeman
The Environment Interview Clare and Michael Morpurgo: Experiencing nature is as important as literature Philippa Nuttall