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The celebrity chef on the moon landings, Greek philosophers and getting angry with his phone.
From sugar to “freedom fries”, eating - or not eating - can be a powerful form of political expression.
Threats to a bulk-buying institution in south London could expose the high street’s next victims.
We are better off for obscure wines brought across borders to our table.
Take the one-star Amazon review of one of my books: “I’m sure the recipes are perfectly useable but as a visual person this book just isn’t for me.”
Our divorce from the EU will leave us, like characters in a Dantean parable, lapping frantically at a lake of English wine.
Sandwiches, apparently. As well as trends ranging from the vague (“sour”) to the very specific (pea milk), say “experts”.
That said, I view a month of abstinence from alcohol as little more than an irritating fad.
On one hand, it’s an extremely delicious plant-based snack. On the other, the timing of its release is a disappointment.
From six-mile hikes in search of marzipan to cold Christmas puddings on the Trans-Siberian Express.