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William Skidelsky

Articles by William Skidelsky

Results 41 to 50 of 128

William Skidelsky on food writing in a class of its own

  • 12 September 2005

America, home of the hamburger, leads the way when it comes to food writing

So, what's the food like?

  • 05 September 2005

Observations on criticism

Off their trolleys

  • 22 August 2005

Air Babylon: a mile-high journey through the best-kept secrets of the airline industry
Imogen Edwards-Jones and Anonymous Bantam Press, 360pp, £12.99
ISBN 0593054563

William Skidelsky suffers vodka and blinis

  • 15 August 2005

After two hours in a Russian steam bath, only vodka and blinis will suffice

William Skidelsky negotiates a picnic

  • 25 July 2005

Picnics with my mother involved as few man-made elements as possible

Don't believe what you read

  • 18 July 2005

Food for thought: panic attacks

William Skidelsky baulks at cookbooks

  • 11 July 2005

Most recipe books today assume that their readers can't be bothered to cook

William Skidelsky can't see dinner

  • 27 June 2005

There's no getting away from it: a meal in the dark makes you feel very alone

William Skidelsky requires bread in his sandwich

  • 13 June 2005

It is now virtually impossible to find a plain old cheese-and-tomato sandwich

William Skidelsky puts the juice into fish dishes

  • 06 June 2005

Ceviche - the ideal middle way between serving fish raw and heating it

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