Bee Wilson
Articles by Bee Wilson
Results 1 to 10 of 234
Food
In very poor taste
- 02 October 2006
Eating: what we eat and why it matters Peter Singer and Jim Mason Arrow Books, 329pp, £7.99 ISBN 157954889X
Food
The good chef
- 26 June 2006
- 1 comment
Relish: the extraordinary life of Alexis Soyer, Victorian celebrity chef Ruth Cowen Weidenfeld & Nicolson, 368pp, £18.99 ISBN 0297645625
Food
Domestic goddess
- 17 October 2005
The Short Life and Long Times of Mrs Beeton Kathryn Hughes Fourth Estate, 525pp, £20 ISBN 1841153737
Food
Mixed spice
- 01 August 2005
- 1 comment
Curry: a biography Lizzie Collingham Chatto & Windus, 318pp, £16.99 ISBN 0701173351
Life & Society
Please Sir, can I have some more?
- 18 July 2005
From wholesome and nutritious food in the 1960s to the Turkey Twizzlers and fizzy drinks of today - whatever went wrong with our school meals?
Food
Michele Roberts meets a slippery customer
- 04 July 2005
Jules brought the eels home on the Tube, startling other passengers, writes Michele Roberts
Food
Michele Roberts on George Eliot and fast food
- 14 February 2005
Even George Eliot got excited about "marbled meats" and "glazed pies", writesMichele Roberts
Books
Trouble brewing
- 08 November 2004
The Coffee House: a cultural history Markman Ellis Weidenfeld & Nicolson, 304pp, £18.99 ISBN 0297843192
Food
Michele Roberts remembers "haschich fudge"
- 18 October 2004
The reissue of a favourite book provides a chance to revisit "haschich fudge", writes Michele Roberts
Books
Eastern promise
- 13 September 2004
Spice: the history of a temptation Jack Turner HarperCollins, 409pp, £25 ISBN 000257067X
