Bee Wilson's picture
Bee Wilson
Syndicate contentRSS
Books
02 October 2006

Eating: what we eat and why it matters

Peter Singer and Jim Mason Arrow Books

Books
26 June 2006

Relish: the extraordinary life of Alexis Soyer, Victorian celebrity chef

Ruth Cow

Books
17 October 2005

The Short Life and Long Times of Mrs Beeton

Kathryn Hughes Fourth Estate, 525pp, £20

IS

Books
01 August 2005

Curry: a biography Lizzie Collingham

Chatto & Windus, 318pp, £16.99

ISBN 0701173351

Food and Drink
18 July 2005

From wholesome and nutritious food in the 1960s to the Turkey Twizzlers and fizzy drinks of today -

Food and Drink
04 July 2005

Jules brought the eels home on the Tube, startling other passengers, writes Michele Roberts<

Books
14 February 2005

Even George Eliot got excited about "marbled meats" and "glazed pies", writesMichele Roberts

Books
08 November 2004

The Coffee House: a cultural history

Markman Ellis Weidenfeld & Nicolson, 304pp, £18.99

Food and Drink
18 October 2004

The reissue of a favourite book provides a chance to revisit "haschich fudge", writes Michel

Books
13 September 2004

Spice: the history of a temptation

Jack Turner HarperCollins, 409pp, £25

ISBN 000257067

Latest tweets