A mouse (not the one from the author's kitchen). Picture: Proceedings of the Zoological Society of London 1899
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Quite what Mousey wants with the recycling I do not know

I saw the recycling bag shuddering with Mousey’s orgiastic delight and started to reflect on animal cruelty.

I go into the kitchen one evening. Mousey is there: ambling across from the chopping board to where the teapot is.

“Please, Mousey,” I say, “give me a break.” It is late, and I am tired, so tired. Tired of being alone, of being a failure, of being tired. Recently some moron called me a “patronising git” and a “wealthy media lefty” for the column I wrote here in which I said I was very sad that the Tories were knocking down Shepherd’s Bush council housing and replacing it with luxury apartments. There are few things more tiring, in terms of the fruitless exasperation it causes, than being insulted by a moron. (The “wealthy” was especially fatuous.)

Mousey’s normal routine, when I come into the kitchen and he is having a snack, or a stroll, is to turn and scurry away as fast as his little paws can move him, which is pretty damned fast. But this time he doesn’t bother. He just stays there and looks at me for a bit, and then carries on, slightly slower than before, as if in mockery, pausing to sniff at the tea caddy (perhaps his way of saying, “Any danger of a cup of tea next time?”) before he disappears behind the cupboard next to the fridge.

Enough is enough. I have always, since I first read it, been impressed by Shandy’s Uncle Toby’s address to the fly that had been tormenting him all through dinner: “I’ll not hurt a hair of thy head . . .—go poor devil, get thee gone, why should I hurt thee?—This world surely is wide enough to hold both thee and me.” I did once hurt Mousey, very badly, when I found him gorging himself, oblivious, in an ecstasy of gluttony, inside a bag containing what earlier that evening had been a sliced loaf of bread, now reduced entirely to crumbs, and I had twisted the top of it shut and brought my heel down on it very hard and quickly. When I wrote about that, someone on Twitter said I was inhuman, but that person had not seen the bag, shuddering with Mousey’s orgiastic delight, from which I had been hoping to extract a slice for a snack.

My murderous impulses were not there this evening. I was too tired. Also, it is nice when an animal does not flee or attack a human being. And Mousey had not, this time, come to ravish my dinner.

Still, there is the question of infestation. That runs up against some deep-rooted human feelings. We may like cats because they do not flee or attack when we come near (for the most part), but the reason we liked them in the first place was that they killed the mice and rats in our barns, and scared the bejesus out of the ones that escaped. I cannot have a cat here, which is one of the reasons I am going mad, but I had heard that Mousey cannot abide the smell of peppermint oil – and that only costs a fiver from Holland & Barrett and, unlike with a cat, you don’t have to arrange for the oil to be fed if you go on holiday.

So I get a wee bottle of this oil and sprinkle it liberally behind the counters and cooker, which seems to be Mousey’s main thoroughfare. In fact, having no idea as to how much peppermint oil smells, I slosh it about very liberally indeed, and for the next few days I feel like I am living inside a Bendicks Bittermint. I also get some on my hands, and I discover that the sensation that occurs when you accidentally rub some on the sensitive skin at the corners of your nostrils is the closest sensation you can have to burning without it actually hurting. Still, at least the smell of peppermint is nicer than the smell of cigarettes and regret that is the Hovel’s current atmosphere. And Mousey will move on and there will have been no cruelty involved.

Well, you can guess how that turned out. The daughter, who had popped down for a brief weekend visit, came back from the kitchen to say she’d just said hello to Mousey; and a day or so later, I heard a rustling coming from the recycling bag kept next to the bin. Quite what Mousey wants with the recycling I do not know. Maybe he thinks there will still be some Curiously Cinnamon in the empty Curiously Cinnamon box he discerned through the blue plastic. Stupid Mousey.

I leave him. He can do what he wants there. But then next night I come into the kitchen and I see another Mousey standing by the bag, as if trying to give some message of solace and hope to the Mousey who is trapped. This is not anthropomorphism, or pathetic fallacy. I know that posture when I see it, and I am unmanned. Does that mean, then: that I am moused?

Nicholas Lezard is a literary critic for the Guardian and also writes for the Independent. He writes the Down and Out in London column for the New Statesman.

This article first appeared in the 04 June 2015 issue of the New Statesman, The myths of Magna Carta

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Cabinet audit: what does the appointment of Andrea Leadsom as Environment Secretary mean for policy?

The political and policy-based implications of the new Secretary of State for Environment, Food and Rural Affairs.

A little over a week into Andrea Leadsom’s new role as Secretary of State for Environment, Food and Rural Affairs (Defra), and senior industry figures are already questioning her credentials. A growing list of campaigners have called for her resignation, and even the Cabinet Office implied that her department's responsibilities will be downgraded.

So far, so bad.

The appointment would appear to be something of a consolation prize, coming just days after Leadsom pulled out of the Conservative leadership race and allowed Theresa May to enter No 10 unopposed.

Yet while Leadsom may have been able to twist the truth on her CV in the City, no amount of tampering will improve the agriculture-related side to her record: one barely exists. In fact, recent statements made on the subject have only added to her reputation for vacuous opinion: “It would make so much more sense if those with the big fields do the sheep, and those with the hill farms do the butterflies,” she told an audience assembled for a referendum debate. No matter the livelihoods of thousands of the UK’s hilltop sheep farmers, then? No need for butterflies outside of national parks?

Normally such a lack of experience is unsurprising. The department has gained a reputation as something of a ministerial backwater; a useful place to send problematic colleagues for some sobering time-out.

But these are not normal times.

As Brexit negotiations unfold, Defra will be central to establishing new, domestic policies for UK food and farming; sectors worth around £108bn to the economy and responsible for employing one in eight of the population.

In this context, Leadsom’s appointment seems, at best, a misguided attempt to make the architects of Brexit either live up to their promises or be seen to fail in the attempt.

At worst, May might actually think she is a good fit for the job. Leadsom’s one, water-tight credential – her commitment to opposing restraints on industry – certainly has its upsides for a Prime Minister in need of an alternative to the EU’s Common Agricultural Policy (CAP); a policy responsible for around 40 per cent the entire EU budget.

Why not leave such a daunting task in the hands of someone with an instinct for “abolishing” subsidies  thus freeing up money to spend elsewhere?

As with most things to do with the EU, CAP has some major cons and some equally compelling pros. Take the fact that 80 per cent of CAP aid is paid out to the richest 25 per cent of farmers (most of whom are either landed gentry or vast, industrialised, mega-farmers). But then offset this against the provision of vital lifelines for some of the UK’s most conscientious, local and insecure of food producers.

The NFU told the New Statesman that there are many issues in need of urgent attention; from an improved Basic Payment Scheme, to guarantees for agri-environment funding, and a commitment to the 25-year TB eradication strategy. But that they also hope, above all, “that Mrs Leadsom will champion British food and farming. Our industry has a great story to tell”.

The construction of a new domestic agricultural policy is a once-in-a-generation opportunity for Britain to truly decide where its priorities for food and environment lie, as well as to which kind of farmers (as well as which countries) it wants to delegate their delivery.

In the context of so much uncertainty and such great opportunity, Leadsom has a tough job ahead of her. And no amount of “speaking as a mother” will change that.

India Bourke is the New Statesman's editorial assistant.