Light at the end of the tunnel
5.45 am and there’s light at the end of the tunnel (and, indeed, out of the window). That light comes in the form of an approaching print deadline, and breakfast.
Breakfast in this case is being cooked by our delightful editorial assistant, Rosie, who’s a dab hand in the kitchen, and kindly volunteered to cook for us. This is what cooking breakfast for 12 hungry journos at six in the morning looks like:
Hard at work
Lots of eggs
Lots more mushrooms
A gallon of beans
And of course, a glass of radioactive wine to wrap up with.
I’m refreshed and restored after an hour and a half’s nap, and a fourth cup of tea, and the online magazine is not far off completion.