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   <title>New Statesman - <![CDATA[Jonathan Ray]]></title>
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   <title><![CDATA[Cooking the books]]></title>
   <link>http://www.newstatesman.com/200212160069</link>
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   <pubDate>Mon, 16 Dec 2002 12:00:00 GMT</pubDate>
   <dc:creator>Jonathan Ray</dc:creator>
  
  <description><![CDATA[<p><em>Jonathan Ray on our modern obsession with food</em></p>

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   <title><![CDATA[Rake's progress]]></title>
   <link>http://www.newstatesman.com/200010300047</link>
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   <pubDate>Mon, 30 Oct 2000 12:00:00 GMT</pubDate>
   <dc:creator>Jonathan Ray</dc:creator>
  
  <description><![CDATA[<p><em>Amphibious Thing: the life of Lord Hervey

Lucy Moore<em> Viking, 376pp, £20</em>

ISBN 067089786X</em></p>

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   <title><![CDATA[A draught of vintage]]></title>
   <link>http://www.newstatesman.com/200008280031</link>
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   <pubDate>Mon, 28 Aug 2000 12:00:00 GMT</pubDate>
   <dc:creator>Jonathan Ray</dc:creator>
  
  <description><![CDATA[<p><em>A Short History of Wine

Rod Phillips <em>Allen Lane, The Penguin Press, 416pp, £21</em>

ISBN 0713994320</em></p>

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