The latest tiff between toffs gives plenty of food for thought.
A white wine glass from Habitat reduced the bubbles almost to nothing; the ordinary flute did no harm but little good.
Delicious pâté from your local free-range mum? Yes, it is what you think it is.
The actor's prickly character in Sideways - a film about wine buffs - made us appreciate this tricky grape.
In Britain, it used to be vulgar to comment on one’s food. Now, it’s a bit weird not to.
Let’s stop going overboard with the fashion for finicky food fetishes.
Nina Caplan takes a walk through the rich viticultural history of the French capital.
Spaghetti carbonara, or, as I see it, bacon and eggs applied to a foreign base for a spurious sophistication.
Here, surely, is a man who truly merits a whisky-soaked celebration.
Going up are powerful women, political fashion and love droids. Going down are dating apps, celebrity feminists and the album.
The average Briton puts away 27 mince pies in the run up to Christmas. So why are my friends texting me vomit emojis?
The New Statesman goes behind the froth of daily headlines to look at the people and the passions shaping our world.
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