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Secrets beyond the door: the best children's fiction for Easter

Amanda Craig picks the best children’s books for spring.

With J K Rowling turning to crime fiction and Philip Pullman to voicing the nation’s political conscience, children’s books have become less high profile of late. Yet, despite the pitiful review space in national newspapers, they account for one in every three books sold in the UK – and are often better crafted, more challenging and more entertaining than much adult literature.

Sally Gardner’s The Door That Led To Where (Hot Key Books, £6.99), for readers of 11 or over, is about three impoverished teenagers matured by time travel after passing through a magic door. Despite getting just one GCSE, AJ is taken on by a law firm in the Inner Temple. His prospects change once he gets a paid job with a future – but then he finds a way into the London of Charles Dickens’s youth.

Gardner grew up near the rarefied Inner Temple. Profoundly dyslexic, she was sent to a school for the “maladjusted”. Now a winner of the Carnegie Medal, she draws on this experience to provide the mitochondrial power of her novel. The rebellious hero and his mates escape from a gang in contemporary Stoke Newington to 1830s London: where (or when) do they belong? In the past, they are not failures or budding criminals but good-hearted young men who know how to make filthy drinking water safe. As the three tangle with poison, treachery and love, the novel asks whether the past was better at granting the young responsibility, opportunities and adulthood. It’s a question that E Nesbit also posed in The House of Arden; Gardner’s answer is more subtle, beautifully written and captivating. Enjoy!

The potential to begin afresh is a strong theme this spring, especially in books for 11-plus readers. Catherine Fisher’s The Door in the Moon (Hachette, £7.99) is another time travel fantasy, the third in her creepy Chronoptika series. It weaves A Midsummer Night’s Dream into a tale about a sinister “Obsidian Mirror”, a son pursuing his lost father, a girl from a totalitarian nightmare and a changeling child caught up in the French Revolution. Fisher’s luminous prose makes you believe this cursed marriage between science, history and magic is possible.

Wilf, the hero of Amanda Mitchison’s Crog (Corgi, £6.99), also has time troubles after pinching an ancient bowl from a museum and waking its 3,000-year-old guardian – and so coming to the attention of some evil men who want the bowl’s power. With his rotten teeth and invisibility to CCTV, Crog is both frail and resourceful. The chase takes them to Scotland in a Stig of the Dump meets The 39 Steps adventure that is action-packed and refreshing for boys aged ten or over.

Arsenic for Tea (Corgi, £6.99) is the sequel to Murder Most Unladylike. Robin Stevens’s Wells and Wong detective novels take our heroines from boarding school to Daisy Wells’s posh home, where her mother is falling for a crooked art dealer. When he is poisoned, there is a limited cast of suspects and a murder for the girls to solve. Stevens satirises the upper classes and the English amusingly but it’s her Hong Kong-Chinese narrator Hazel Wong who makes this a feast for readers between nine and 12.

One of the great children’s books of all time, Noel Langley’s The Land of Green Ginger, has been reissued unabridged by Faber & Faber (£6.99). Langley was a scriptwriter on The Wizard of Oz; why this story of Aladdin’s sweet son and his wicked rivals Rubdub Ben Thud and Tintac Ping Foo is not world famous is a mystery. From the Djinn turning the obnoxious Widow Twankey to stone to the magic carpet getting stuck on exit, it’s a joy. The Mary Poppins writer, P L Travers, also has a pitch-perfect reissue in I Go By Sea, I Go By Land (Virago, £6.99), an account of two children evacuated to the US that is funny, touching and splendidly misspelled. Both for eight-plus readers.

In Lucy Coats’s Beasts of Olympus series, the young Demon’s dad, Pan, whisks him off to Olympus, where the boy has to look after unicorns and Hydras – or be sent down the poo chute to Tartarus. The rumbustious tone is perfect for reading aloud. David Roberts’s illustrations are vigorously zany and both Beast Keeper and Hound of Hades (Piccadilly, £5.99) are fun for myth-mad kids of seven-plus. Frances Thomas’s The Burning Towers (SilverWood, £8.99) imagines the Iliad from a female perspective. Eirene, a slave girl to Cassandra who can see the cruel gods, is an engrossing narrator but someone should reissue Roger Lancelyn Green’s The Luck of Troy for classicist boys.

You can’t escape the 150th anniversary of Alice’s Adventures in Wonderland this year. Given that, alas, few children now tackle the real thing, which abridgement to choose? The Nursery Alice (Macmillan, £12.99), first published in 1890, is Lewis Carroll’s simplified version with Tenniel’s exquisite illustrations. Chatty and creepy, it has less songs, jokes and artistry than the complete book and won’t be as appealing to those aged eight and above as the original text colourfully illustrated by Anthony Browne (Walker, £14.99), whose surreal style is guaranteed either to give kids nightmares or to lead to an obsession with Dalí.

Not enough good new books for young readers are being published but Jenny Colgan’s first book for children, Polly and the Puffin (Little, Brown, £5.99), is an exception. An injured puffin must be looked after by a little girl until it is well enough to return to the wild – where a surprise awaits. Colgan’s emotional intelligence and the charming illustrations by Thomas Docherty make this a great gift for kids of four and above.

There are more feathers in Beautiful Birds, Jean Roussen’s and Emmanuelle Walker’s lovely picture book (Flying Eye, £14.99). Its elegant avians swoop, flutter and spread their plumage in alphabetical formations, accompanied by rhyming couplets. It will encourage anyone of four-plus to greet the spring with knowledge as well as delight.

This article first appeared in the 19 March 2015 issue of the New Statesman, British politics is broken

Photo: Tashphotography / Stockimo / Alamy
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The Negroni fools no one – it’s easy to make and contains nothing but booze

It is the colour of danger, a red rag to anyone jaded by cocktail-world bull.

The cocktail is designed to lie about its origins; no wonder it reached its apogee during Prohibition, which forced everyone with an unrepentant thirst to lie about their cravings. Even today, when only extreme youth, religious belief or personal inclination prevents a person from draining the bar dry, the cocktail continues its career of dishonesty. It hides ingredients or methods. It provides a front for poor-quality booze. And it often dissolves, within its inscrutable depths, mountains of sugar, enabling drinkers to pose as sophisticates while downing something that tastes like a soft drink – to get drunk without leaving the playpen.

This is why I love the Negroni, which fools no one. It is easy to make and contains nothing but pure booze. Despite being a third sweet vermouth, it isn’t saccharine: the other two thirds, equal measures of gin and Campari, may have something to do with this. And it is the colour of danger, a red rag to anyone jaded by cocktail-world bull.

They say it was invented in Florence at the request of a Count Negroni, who wanted a drink unsullied by club soda – a drink stiff enough to get a man back on a bucking horse, perhaps, since this Count may have been a rodeo rider. I prefer to believe that the Count, if Count he was, came in, tossed down enough strong liquor to start telling stories about his American adventures, and, when he finally staggered out into the night, the exasperated bartender poured three straight shots into a single glass and baptised this wondrous reviver in grateful homage to the fabulist who had inspired it.

In a former glue factory a very long way from Florence or America, the East London Liquor Company now makes very good gin – Batches One and Two, the former tannic with Darjeeling as well as cassia bark, pink grapefruit peel, and coriander seeds; the latter redolent of savoury, bay, thyme and lavender. Transforming these plants into excellent alcohol seems an improvement on boiling down horses for adhesive, and the company also makes superb Negronis from Batch Two.

We sit outside, in a carpark made marginally more glamorous by border boxes of Batch Two botanicals, and marvel at the transformation of this grimy part of East London, next door to a park intended to give Victorian working men brief respite from lives all too lacking in myth or fantasy. It is a reincarnation at least as miraculous as the transformation of three strong and entirely unalike spirits into the delectable harmony of the Negroni. The sun shines; a fountain plashes. Nuts and charcuterie arrive. All is right with the world.

I leave my herbaceous bower and dangerously pleasing drink for a peek at the large copper distillery behind the bar, walking in past the fountain, a whimsical stone construction that pours vermilion liquid into two, tiered basins topped by a chubby putto clutching a rather reluctant fish.

And then I stop. And double back. Vermilion liquid? It is, indeed, a Negroni fountain. There are even slices of orange floating in the basin. I dip a finger: the taste is slightly metallic but still undeniably that potent mixture of booze, botanicals, bitterness, and just a hint of sweetness. A streak of citrus from the orange slices. It turns out that the world’s most straightforward cocktail lends itself to a decadent neo-Renaissance fantasy. There’s a message here, one forthright as a temperance tract: without imagination, we would have no lies – but no Negronis, either.

Nina Caplan is the 2014 Fortnum & Mason Drink Writer of the Year and 2014 Louis Roederer International Wine Columnist of the Year for her columns on drink in the New Statesman. She tweets as @NinaCaplan.

This article first appeared in the 20 July 2017 issue of the New Statesman, The new world disorder