Reviewed: The Book of Mormon

Not so salty.

The Book of Mormon
Prince of Wales, London W1

To say word of mouth, or word of Twitter, ensured The Book of Mormon’s critic-proof transition from Broadway to London does not acknowledge Britain’s willingness to be seduced. The day the first, mixed, reviews came out, £2m-worth more tickets were sold to theatregoers who have never once been bothered by a Mormon on their doorstep. London remains in awe of US pop culture, and when we find an example that is anti- God, politically incorrect and wildly popular among Americans, hope floods into hearts unmoved by Obama’s re-election. It’s like 9/11 all over again: we are all Americans now.

As my attempted joke demonstrates, bad taste is easy, being funny hard and I am simply not sure how funny this musical, although effectively, if frugally, staged, boisterously acted and slickly choreographed, actually is. It is certainly bad taste.

A parody of The Lion King’s “Hakuna Matata” makes comedy out of Aids and female genital mutilation. Its catchy title/ chorus “Hasa Diga Eebowai” turns out to translate as “Fuck You God (Up the Bum)”, which is where the Book of Mormon ends up lodged in a preacher. One of the best numbers, “Switch it Off”, a song about blacking out inconvenient feelings, includes as an example a sister dying of cancer.

For a colonist nation, the racist, dareto- be-offended jokes against Africa require a particularly stiff upper lip. The Uganda to which our two missionary heroes, Elder Price (Gavin Creel), a clean-cut true-believer, and Elder Cunningham (the excellent Jared Gertner), a curly-haired nerd there to find a buddy, are sent is peopled by gullible idiots in thrall to a homicidal warlord, General Butt Fucking Naked.

The African love interest (Alexia Khadime) is described as being “such a hot shade of black she is like a latte” and her conversion to Mormonism is explicitly compared to a sexual conquest. At the end, the black Africans who have bought Cunningham’s improvised brand of sci-fi Mormonism – just as Utah did, we infer, Joseph Smith’s original version – tell the elders that they knew all along religion was but a useful metaphor. The effect is condescending.

It is clear at this point that someone has lost their nerve. The musical’s get-out-of-jail card, its raucous blasphemy, has been traded in for a feel-good moment. But the sentimentality might even be welcome if hilarity had built through the evening. But the songs, faint parodies of not particularly memorable show tunes (“Tomorrow” from Annie is becomes “Tomorrow is a Latter Day”), go on too long. The dancing fails to get past the insight that musicals are a bit gay and the big set pieces, such as Elder Price’s malarial decent into hell, underwhelm.

I should have been on the floor laughing or about to walk out; instead throughout I smiled indulgently, an atheist trying not to feel guilty at watching a soft target, so placid it has taken ads in the programme, being bullied. Life of Brian, Jerry Springer, the Opera and that off-colour masterpiece The Producers, in contrast, induced something ecstatic and freeing. At curtain call the writers, Trey Parker and Matt Stone, whose creations South Park and Team America I admire, took a modest bow. They looked a little shamefaced, as if a pleasing bog-wall graffito had somehow ended up in the Tate.

The touring cast of The Book of Mormon.

Andrew Billen has worked as a celebrity interviewer for, successively, The Observer, the Evening Standard and, currently The Times. For his columns, he was awarded reviewer of the year in 2006 Press Gazette Magazine Awards.

This article first appeared in the 01 April 2013 issue of the New Statesman, Easter Special Issue

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Beware of tea: the cuppa has started wars and ruined lives

. . . and it once led F Scott Fitzgerald to humiliate himself.

A drink sustains me – one that steams companionably as I write. It is hot, amber and fragranced differently from any wine; nor does it have wine’s capacity to soften and blur. I’ve never understood how the great drunks of literature, Ernest Hemingway, F Scott Fitzgerald and their like, ever put anything on the page more worthwhile than a self-involved howl, though even Hemingway apparently finished the day’s writing before beginning the day’s drinking.

Tea is more kindly, or so I’d always thought. Those aromatic leaves, black or green, rolled and dried and oxidised, have some of wine’s artistry but none of its danger. Even their exoticism has waned, from a Chinese rarity (“froth of the liquid jade”), for which 17th-century English traders were made to pay in solid silver, to a product that can be found dirt cheap on supermarket shelves.

There are even home-grown teas now. The Tregothnan estate in Cornwall has supplemented its ornamental rhododendrons and camellias with their relative camellia sinensis, the tea plant, while Dalreoch in the Scottish Highlands grows a white (that is, lightly oxidised) tea, which is smoked using wood from the surrounding birch plantations. Tellingly, this local version is priced as steeply as the imported rarity once was.

I enjoy a simple, solitary mug, but I also appreciate communal tea-drinking – the delicate tea warmed with water at 85°C (a little higher for sturdier black blends), the teapot and china, the pourer volunteering to be “mother”, as if this were a liquid that could nurture. But in reality, tea is not so gentle.

Those long-ago English traders disliked haemorrhaging silver, so they started exporting opium to China from India and paying with that. This was a fabulous success, unless you happened to be Chinese. In 1839, a commissioner attempted to clamp down on the illegal and harmful trade, and the result was the Opium Wars, which the Chinese lost. “Gunboat diplomacy” – a phrase that surely constitutes froth of a different kind – won England a great deal of silver, a 150-year lease on Hong Kong and an open tea market. China received a potful of humiliation that may eventually have helped spark the Communist Revolution. As many of us have recently realised, there is nothing like economic mortification to galvanise a nation to kick its leaders.

Later, the tea bush was planted in India, Ceylon and elsewhere, and the fragrant but bitter brew for the upper classes became a ubiquitous fuel. But not an entirely sweet one: just as the opium trade ensured our tea’s arrival in the pot, the slave trade sweetened it in the cup. Even today, conditions for tea workers in places such as Assam in north-east India are often appalling.

Scott Fitzgerald also had tea trouble. When invited round by Edith Wharton, he frothed the liquid jade so assiduously with booze beforehand and risqué conversation during (a story about an American tourist couple staying unawares in a Paris bordello) that he was nearly as badly humiliated as those 19th-century Chinese. Wharton, unshocked, merely wondered aloud what the couple had done in the bordello and afterwards pronounced the entire occasion “awful”.

Some would blame his alcoholic preliminaries, but I’m not so sure. Tea has started wars and ruined lives; we should be wary of its consolations. On that sober note, I reach for the corkscrew and allow the subject to drive me softly, beguilingly, to drink.

Nina Caplan is the 2014 Fortnum & Mason Drink Writer of the Year and 2014 Louis Roederer International Wine Columnist of the Year for her columns on drink in the New Statesman. She tweets as @NinaCaplan.

This article first appeared in the 27 April 2017 issue of the New Statesman, Cool Britannia 20 Years On

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