Vajazzled and bemused: Laurie Penny on the latest bizarre trend

This latest trend shows that female sexual shame remains big business.

Just when you thought that there was nothing more you could do to make your genitals more acceptable to the opposite sex, along came "vajazzling". The term refers to the burgeoning celebrity craze for shaving, denuding and perfuming one's intimate area before applying gemstones in a variety of approved girly patterns. The end result resembles a raw chicken breast covered in glitter. As the name implies, this one is just for the girls - nobody, so far, has suggested that men's sexual equipment is unacceptable if it doesn't taste like cake and sparkle like a disco ball.

Surely it can't catch on. Surely, no matter how ludicrous, painful and expensive consumer culture's intervention in our sex lives becomes, nobody is disgusted enough by their own normal genitals that they would rather look like they've just been prepped for surgery by Dr Bling. Or are they?

Suddenly, my teenage friends are popping off to get vajazzled. During the biggest shake-up of higher education in generations, someone at the University of Liverpool advertised a vajazzling evening for female members of the student body who really want their STDs to sparkle. All of this is sold as a fun, pseudo-feminist "confidence boost", as if what women really need to empower themselves is not education and meaningful work, but genitals that resemble a traumatic, intimate accident in a Claire's accessories shop.

The beauty industry is constantly raising its already absurd standards for what constitutes an acceptable female body. Thirty years ago, plastic surgery was seen as the preserve of porn stars, actresses and the ultra-rich. Today, middle-class mums get their facial muscles frozen with botulinum toxin as casually as one might pick up a pint of milk on the school run; businesswomen take out loans for nose jobs and liposuction; and I can hardly turn around on public transport without seeing beaming adverts telling me how much happier and more confident I could be if only I paid a private surgeon to chop away at my healthy, living flesh.

All that glitters

Despite the downturn, 2010 was a record year for cosmetic surgery in Britain, including surgeries to help women's labia more closely resemble the plucked, blasted and sexless genitals of porn stars. Like vajazzling, labiaplasty is supposed to make one feel sexy but is a part of a creeping consumer war on sexual satisfaction.

What's most interesting about vajazzling is that it doesn't even pretend to have anything to do with pleasure. Most of the people I've spoken to who are attracted to women are bewildered by the idea of a vagina that looks like it's off to the Golden Globes without you. Vajazzling has nothing to do with sex and everything to do with the cruel logic of identikit, production-line womanhood, in which "fun" means slavish adherence to the joyless motifs of corporate pornography and "confidence" means submission to a species of surveillance whereby your nether regions are forcibly reshaped into a smile.

It's all about making us feel that women's bodies - which are supposed to smell, leak and grow hair - are shameful and need fixing. As long as the beauty and surgery industries remain profitable, female sexual shame will remain big business.

Laurie Penny is a contributing editor to the New Statesman. She is the author of five books, most recently Unspeakable Things.

This article first appeared in the 07 February 2011 issue of the New Statesman, The New Arab Revolt

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Our union backed Brexit, but that doesn't mean scrapping freedom of movement

We can only improve the lives of our members, like those planning stike action at McDonalds, through solidarity.

The campaign to defend and extend free movement – highlighted by the launch of the Labour Campaign for Free Movement this month – is being seen in some circles as a back door strategy to re-run the EU referendum. If that was truly the case, then I don't think Unions like mine (the BFAWU) would be involved, especially as we campaigned to leave the EU ourselves.

In stark contrast to the rhetoric used by many sections of the Leave campaign, our argument wasn’t driven by fear and paranoia about migrant workers. A good number of the BFAWU’s membership is made up of workers not just from the EU, but from all corners of the world. They make a positive contribution to the industry that we represent. These people make a far larger and important contribution to our society and our communities than the wealthy Brexiteers, who sought to do nothing other than de-humanise them, cheered along by a rabid, right-wing press. 

Those who are calling for end to freedom of movement fail to realise that it’s people, rather than land and borders that makes the world we live in. Division works only in the interest of those that want to hold power, control, influence and wealth. Unfortunately, despite a rich history in terms of where division leads us, a good chunk of the UK population still falls for it. We believe that those who live and work here or in other countries should have their skills recognised and enjoy the same rights as those born in that country, including the democratic right to vote. 

Workers born outside of the UK contribute more than £328 million to the UK economy every day. Our NHS depends on their labour in order to keep it running; the leisure and hospitality industries depend on them in order to function; the food industry (including farming to a degree) is often propped up by their work.

The real architects of our misery and hardship reside in Westminster. It is they who introduced legislation designed to allow bosses to act with impunity and pay poverty wages. The only way we can really improve our lives is not as some would have you believe, by blaming other poor workers from other countries, it is through standing together in solidarity. By organising and combining that we become stronger as our fabulous members are showing through their decision to ballot for strike action in McDonalds.

Our members in McDonalds are both born in the UK and outside the UK, and where the bosses have separated groups of workers by pitting certain nationalities against each other, the workers organised have stood together and fought to win change for all, even organising themed social events to welcome each other in the face of the bosses ‘attempts to create divisions in the workplace.

Our union has held the long term view that we should have a planned economy with an ability to own and control the means of production. Our members saw the EU as a gravy train, working in the interests of wealthy elites and industrial scale tax avoidance. They felt that leaving the EU would give the UK the best opportunity to renationalise our key industries and begin a programme of manufacturing on a scale that would allow us to be self-sufficient and independent while enjoying solid trading relationships with other countries. Obviously, a key component in terms of facilitating this is continued freedom of movement.

Many of our members come from communities that voted to leave the EU. They are a reflection of real life that the movers and shakers in both the Leave and Remain campaigns took for granted. We weren’t surprised by the outcome of the EU referendum; after decades of politicians heaping blame on the EU for everything from the shape of fruit to personal hardship, what else could we possibly expect? However, we cannot allow migrant labour to remain as a political football to give succour to the prejudices of the uninformed. Given the same rights and freedoms as UK citizens, foreign workers have the ability to ensure that the UK actually makes a success of Brexit, one that benefits the many, rather than the few.

Ian Hodon is President of the Bakers and Allied Food Workers Union and founding signatory of the Labour Campaign for Free Movement.