Six of the Best: Independent Publishers Outside London

This year’s Man Booker Prize shortlist features three innovative independent publishers based outside London. Who are they?

Alongside Bloomsbury, Faber & Faber and Fourth Estate – names synonymous with literary publishing in Britain – this year’s Man Booker shortlist threw a handful of less familiar presses into the mix: And Other Stories, Myrmidon and Salt. While authors and critics regularly rail against them, prizes matter in publishing. Funding cuts, shrinking disposable incomes and the mutable world of digital publishing have left smaller publishing houses, operating out of what Londoners condescendingly refer to as “the provinces” (ie the rest of England, Wales, Scotland and Northern Ireland), struggling to stay afloat.

This year the Booker committee chose to seek out the “pure power of prose” and “shock of language”, forging on to pastures dense following last year’s debacle over “readability”. The decision will have proven gratifying to independent publishers for whom a commitment to new and experimental voices, even at the risk of poor sales, has long been paramount. While last year’s list was also praised for a decent indie showing – Canongate, Granta, Atlantic and Serpent’s Tail all made the cut – this year is a little different, as none of the publishers listed are part of the London-Edinburgh publishing circuit. Nor did any of them exist before 1999. In fact, two of them were only founded after 2005.

So who are they, where are they based and what are they up to? Below is a run down of the successful three, along with a further three publishers changing the way books are commissioned, sold and consumed. And not one of them could give a monkey’s about self-publishing.

Salt Publishing, Cromer, Norfolk. The publisher that picked up Alison Moore’s The Lighthouse is enjoying an impressive year. After having their Arts Council funding cut in 2009, Salt announced a 60 per cent drop in sales, prompting a “Just One Book” appeal in which they asked supporters to purchase one of their over 1,000 titles in order to stay afloat. Compare this with second quarter sales up 243 per cent in 2012 and it becomes clear exactly what prize nominations can mean for a smaller publishing house. A new crime imprint and expansion into the popular sci-fi and fantasy genres are underway, but Salt’s bread and butter remains new poetry and fiction. They publish a popular Best of... series in which top editors mine the year’s literary journals and magazines to cull the very best poetry, fiction and as of 2013, fantasy. Their mission statement boasts an interest in “new authors of any age” and they run the prestigious Salt, Crashaw and Scott Prizes as a means of unearthing fresh talent.

And Other Stories, High Wycombe. With only three paid members of staff, And Other Stories fosters a collaborative approach. Founded in 2010, AOS operates a subscription system, a sort of variation on crowd-sourcing, searching out editors and reading groups worldwide to work together and shape editorial direction. Much like the brilliant Maclehose Press they are responsible for bringing a number of previously untranslated works to the UK, such as the Argentinian novel The Islands by Carlos Gamerros, about a hacker trying to put his experiences during the Falklands War behind him. After publishing two novels with Jonathan Cape and one with Bloomsbury, Deborah Levi’s decision to publish her fourth novel Swimming Home with a nearly-new publisher came to some as a surprise. “Deborah had been publishing by a range of different publishers but never really settled,” AOS’s editor-at-large Sophie Lewis told The Telegraph’s Anita Singh. “We were able to give her the attention you can’t get at a larger publishing house. We provide the personal touch.”

Myrmidon Books, Newcastle-upon-Tyne. The Independent’s literary editor Boyd Tonkin, in his review of Tan Twan Eng’s The Garden Mists wrote: “That a novel of this linguistic refinement and searching intelligence should come from a tiny Newcastle imprint tells us a lot about the vulgarity of corporate publishing today.” Later, while praising the Booker committee’s decision to include the novel in their list, he pleaded for more discrimination in the industry: “Critical gate-keepers, editors, curators, arbiters, judges – all those sifters and assessors so abused in the pseudo-democracy of the online self-publishing age: come back, there is nothing to forgive. In fact, we could do with many more of you.” Myrmidon is perhaps the least well known of the three publishers on the list, as well as the least developed. Their list is mainly made up of crime and genre fiction, as well as the excellent Sebastian Beaumont and of course Tan Twan Eng. Perhaps given Eng’s success, the “literary” section of their list will continue to blossom.

Seren Books, Bridgend, Wales. Housed in a barn attic behind a sandwich shop in south Wales, Seren Books (Seren is the Welsh for "star") have set themselves the goal of an uncompromising commitment to “well chosen words” in whatever form they take. In 2011 they published Costa and Booker-longlisted The Last Hundred Days by Patrick McGuinness, set in Bucharest during the final days of Ceaucescu’s communist regime. This year, Bridgend-born poet Rhian Edwards’s debut collection Clueless Dogs was nominated for the Forward Prize for Best First Collection. While they mostly publish in English and their author list is international, Seren acts as a focal point for literary collaboration in Wales. They commissioned the series New Stories from the Mabinogion in which writers including Gwyneth Lewis, Fflur Dafydd and Owen Sheers reimagined eleven myths from the ancient Mabinogion manuscripts.

Bloodaxe Books, Tarsett, Northumberland. An institution in its own right, Bloodaxe has always striven to publish the best and most diverse poetry. Founded in 1978 by Neil Astley, who remains the company’s editor and managing director, Bloodaxe were the first to publish Simon Armitage, David Constantine and Helen Dunmore. The press has won pretty much every prize going (2012 Booker-nominated author Jeet Thayil edited the Bloodaxe Book of Contemporary Indian Poets in 2008), brought an endless list of authors from every corner of the globe and compiled the best of each in numerous popular anthologies. Rich and continually refreshing, Bloodaxe’s self-proclaimed “poetry with an edge” remains the beating pulse of contemporary British poetry.

Comma Press, Manchester. Notable for their emphasis on growing the status of the short story in the UK, Manchester’s Comma Press are a not-for-profit initiative whose ventures range from city-themed anthologies – The Book of Liverpool, The Book of Istanbul – to competitions and collections from new writers, as well as a strong selection of fiction from overseas, including Czech writer Emil Hakl and “perhaps the best writer of Arabic fiction alive” Hassan Blasim. Garnering a great deal of attention for their involvement in the BBC National Short Story Award, Comma offer plenty of help and resources for new writers, create opportunities for publication and possess a provocative philosophy on short fiction: “Something happens in good short stories that's quite unique to them as a form; the imaginary worlds they create are coloured slightly differently to those of the novel. Their protagonists are more independent and intriguing. The realities they depict more arbitrary, accidental and amoral.”

The lighthouse in Cromer, Norfolk. Home of Salt Publishing. Photo: Getty Images.

Philip Maughan is Assistant Editor at the New Statesman.

ALAMY
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Putting the “savage” back in Sauvignon Blanc

This grape is so easily recognised that it might as well wear a name tag, but many varieties are brasher and bolder than you'd expect.

I was once the life’s companion of a man who was incapable of remembering names. This should have bothered him but he’d grown used to it, while I never could. At gatherings, I would launch myself at strangers, piercing the chatter with monikers to pre-empt his failure to introduce me. I was fairly sure that it was the other person’s name he couldn’t remember but I couldn’t discount the possibility that he had forgotten mine, too.

In wine, the equivalent of my bellowing is Sauvignon Blanc. This grape is so easily recognised that it might as well wear a name tag: it tastes of grass, gooseberry, asparagus and, occasionally, cats’ pee. The popularity of its New Zealand incarnation is probably partly a result of that cosy familiarity – which is ironic, given that “Sauvignon”, harking back to its evolution from wild grapes in France, comes from the French for “savage”. Never mind: evolved it has. “Wine is the most civilised thing we have in this world,” wrote the 16th-century author Rabelais, and he was born in the Touraine, where the gently citrusy Sauvignon makes an excellent aperitif, so he should know.

New World Sauvignons are often brasher and bolshier. It is likely that Rabelais’s two best-known heroes – Gargantua, who is born yelling, “Drink! Drink! Drink!” and whose name means “What a big gullet you have”, and Pantagruel, or “thirsting for everything” – would have preferred them to the Touraines. They work well with spice and aromatics, as Asian-fusion chefs have noticed, while the most elegant Loire Sauvignons, Sancerre or Pouilly-Fumé, make fine matches for grilled white fish or guacamole – in fact, almost anything enhanced by lemon. In Bordeaux, where whites principally blend Sauvignon and Sémillon, the excellent Dourthe is entirely the former; 9,000 miles away in Western Australia, Larry Cherubino makes a rounded Sauvignon in a similar style.

Many variations but one distinctive flavour profile – so I thought I was safe asking my best friend, an unrepentant wine ignoramus, whether she liked Sauvignon. Her shrug spurred an impromptu tasting: Guy Allion’s quaffable Le Haut Perron Thésée 2014, from Rabelais’s Touraine; a Henri Bourgeois Pouilly-Fumé Jeunes Vignes; and Greywacke Wild Sauvignon from Kevin Judd. Judd, who was largely responsible for making New Zealand whites famous when he worked for Cloudy Bay, is now putting the savage back in Sauvignon using naturally occurring (“wild”) yeasts that make the wine rich and slightly smoky but are not, by his own admission, terribly easy to control. This was the most expensive wine (£28, although the Wine Society sells it for £21.50) and my friend loved it.

She had expected to prefer the French wines, on the slightly dubious basis that she is Old World: of Anglo-Danish stock, with a passion for Italy. Yet only familiarity will tell you what you like. This is why bars with long lists of wines by the glass provide the best introduction. A favourite of mine is Compagnie des Vins Surnaturels, a Covent Garden joint run by two women, the sommelier Julia Oudill and the chef Ilaria Zamperlin. If the menu – scallops with Worcestershire sauce, croque-madame with truffled ham and quail egg – is delicious, the wine list is fabulous, with at least ten whites and ten reds at 125ml, with prices ascending into the stratosphere but starting at £6.

There are usually a couple of French Sauvignons, although many bottles still don’t name the grapes and the winemaker Didier Dagueneau (the “wild man of Pouilly”), whose wines feature here, preferred the old Sauvignon name Blanc Fumé. Thank goodness Sauvignon, despite its reputed savagery, has the manners to introduce itself so promptly: one sip, and you can move on to the congenial task of getting to know one another.

Next week: Felicity Cloake on food

Nina Caplan is the 2014 Fortnum & Mason Drink Writer of the Year and 2014 Louis Roederer International Wine Columnist of the Year for her columns on drink in the New Statesman. She tweets as @NinaCaplan.

This article first appeared in the 05 February 2015 issue of the New Statesman, Putin's war